To tenderize a tough steak, salt it generously for an hour before cooking, which will break up tough proteins. Then just wipe off the salt before cooking.
Visit Our New Site!
Please visit our new site at WhoKnewTips.com
Top Posts
-
Although I love my three boys more than anything, sometimes I do wish I had a girl whose fingernails I could paint. So since no one in my im... -
If my friends roling their eyes everytime I bring up yet another savings website is any indication, not everyone is as nuts about finding g... -
Pest control has sent all of us scrambling for bug spray at one point or another, or even hiring an exterminator like Orkin or Termin... -
To remove scuff marks left on your floor by dark-soled shoes, rub some baking soda into the spot with a wet rag. They'll virtually disap...
-
Until recently, I had never been very good at cooking pancakes, and was always left disappointed in my efforts (even if the kids didn't ... -
There’s nothing kids love more than temporary tattoos—until they decide they hate them. To easily remove a temp tat before it rubs ...
Vote for Us!
Subscribe
Posts
Comments
No comments:
Post a Comment
Note: Only a member of this blog may post a comment.