To tenderize a tough steak, salt it generously for an hour before cooking, which will break up tough proteins. Then just wipe off the salt before cooking.
Visit Our New Site!
Please visit our new site at WhoKnewTips.com
Top Posts
-
Here’s a great recipe for a homemade toner to apply to your face after washing: Combine a peeled kiwi with 1½ teaspoons lime juice in a blen...
-
You don’t need to spend money on detergents just for delicates. Instead, use this homemade solution: 1 cup baking soda mixed with 1 ...
-
To clean silk flowers, try blowing off the dust with a hairdryer set on cool. You can also put the flowers in a paper bag, add some uncooked...
-
Summer is almost over! You’ve made it through the bug bites, sunburns, sibling rivalry, and plaintive cries of “Are we there yet?” from th... -
Whether you're expecting company, your house needs a spring cleaning, or you're just trying to keep up with removing the cat hair ... -
If you use a sewing machine often, mount a small bulletin board on the wall next to it. Then fill it with pushpins or straight pins...
Vote for Us!
Subscribe
Posts
Comments
No comments:
Post a Comment
Note: Only a member of this blog may post a comment.